Published at Thursday, October 11th, 2018 - 13:05:37 PM. Dining Table. By Crystal Carr.
Dining tables: The table has been in existence since as far back as ancient Egypt though the use and concept of what a table does has changed. Early tables such as those in Egypt, Greece and Rome began simply as a means to lift food or objects off of the floor. The earliest versions of tables were often a simple plank or smooth surface lacking our modern day concepts of legs and complimentary chairs. As tables evolved so did their designs. Tables were often created for a specific function or stylized to the time period they were produced in.
The size of the room does not necessarily dictate whether the table should be tall or short. As a matter of fact, there are very beautiful looking bar-type tables that seat two people with bar-style chairs that fit in small space. However, the bar stools should still follow the same guidelines to ensure that there is enough leg room for the diners. Size of the Table. To allow each person to have ample elbow space when they are eating, you should select a dining table that provides at least 24 to 30 inches of surface area for each person. If you are purchasing a rectangular table, you will need to add about 12 inches of surface space for the people who are seated at the foot and the head of the table. Additionally, picture the table in the room that you are purchasing it for.
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